2005/02/03

Todd English Cooks for the Governors Ball?

By JULIETTE ROSSANT

77th Oscars posterFor the January 2005 entry of "Todd's Journal," Todd English (or his PR people) wrote:
"Then from one coast to another, I am off to Hollywood, CA for none other than the Oscars! I will be cooking the dinner for the post ceremony Governors Ball."
Really? The Governors Ball? I thought that territory had been staked out decades ago by Wolfgang Puck.

In fact, this year's 77th Oscars has already posted a menu, which looks something like this (click here to see online menu, lay-out, and individual table sketches):

Wolfgang Puck Catering

77th Annual Academy Awards Governors Ball
February 27, 2005
Hors d’Oeuvres
Roasted New Potatoes with Caviar and Crème Fraîche
Smoked Salmon Pizza with Caviar
Kobe Beef Burgers with Gorgonzola and Caramelized Onions
Mini Vietnamese Spring Rolls
Samosas with Tamarind Glaze

Pre Set Antipasti Platter
Smoked Salmon Oscar
Chino Farms Chopped Vegetable Salad
Asparagus with Prosciutto di Parma
Marinated Mushrooms with Balsamic and Extra Virgin Olive Oil
Truffled Artichokes
Bruschetta with Goat Cheese and Roasted Peppers
Bruschetta with Marinated Tomatoes and Basil

Served Amuse (Demi Tasse with Demi Spoon)

Chilled Potato Leek Soup with Iranian Osetra Caviar

Entrée
Duo Plate:
Slow Braised Kobe Beef Shortribs with Wild Mushroom Crust
And Kabocha Squash Puree
And
Sweet Maine Lobster “En Croute” with Black Winter Truffles from Perigord

Dessert
“The Oscar I Love”
Toasted Almond and Espresso Cream Torte with Jivara Milk Chocolate Mousse


Todd English, National Turkey FederationMaybe I am missing something here, or maybe Todd's Journal has a typo or a factual error -- or, then again, maybe Wolf decided to let Todd join the kitchen crew this year?

Previous articles:
Todd English Slums With Jeffrey Chodorow
Todd English: Trip Over Table?
Gordon Ramsay Joins Richard Branson in Fox's Reality TV Hell
Todd English Flipflops Between Bush & Kerry?
Real TV Cooking? Kitchen Confidential a la Sex and the City
Super Chef vs. Governator: Todd English Fights For Foie Gras Rights
Todd English: American Chef Gone Wild


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