Catch the Milliken and Feniger Top Ten

By JULIETTE ROSSANT Lucky the business women of California! At this year's annual conference of the Professional BusinessWomen of California (May 3, 2005, in San Francisco), Mary Sue Milliken and Susan Feniger will deliver a keynote speech about improving cooking at home. Move over David Letterman: the Girls have their own top 10 list: "The Hot Tamales’ Top 10 Secrets for Fabulous Food" Make handmade drinks Easy dips for entertaining Good salt and fresh pepper Commandments of salad making (lemon and olive oil on watercress, avocado and jicima) THE marinade: demo Jalepeno lime No cook sauces: describe a bunch Rice is nice - how to make great starches Serve PLENTY of varied vegetables Easy desserts Stock you pantry: good drinkable wines, fresh spices (buy small), good chicken broth, bottles of beans, piquillo peppers, capers, anchovies, etc. Accompanying their keynote address will be cooking demonstrations and further commentary by Leslie Sbrocco on wine pairings. So, if you missed Mary Sue and Susan, last weekend at the Los Angeles Times Festival of Books, this is your chance to catch one of the best shows on the West Coast. Previous articles: Profile: Mary Sue Milliken and Susan Feniger for White House Chef Vote for White House Woman Chef Results of White House Chef Vote Mary Sue Milliken: California Beats Japan Elections West: First Drinks on Mary Sue and Susan Halloween Mexicana: Day of the Dead a la Super Chef New York Welcomes 'Cool Comedy - Hot Cuisine' Mary Sue & Susan: California's Restaurateurs of the Year --> back to superchefblog