2009 Holiday Gift Shortlist

Here is a shortlist of Super Chef‘s favorite cookbooks and books about food for gift-giving this year, chosen among many excellent contenders.

Food Fiction:
City Lit-Paris (buy)
Various Authors

Young Children:
Bring Me Some Apples and I’ll Make You a Pie (buy)
Robbin Gourley

Older Children:
Soup for Breakfast (buy)
Calef Brown

New Cook:
Heard It Through the Grapevine (buy)
Matt Skinner

Foreign Cuisine:
Turquoise (buy)
Greg & Lucy Maalouf

Food Tourism:
New Israeli Cuisine (buy)
Janna Gur

Single Ingredient:
Fat: An Appreciation (buy)
Jennifer McLaglan

Dessert Cookbook:
Rose’s Heavenly Cakes (buy)
Rose Beranbaum

Stocking Stuffer:
School of Essential Ingredients (buy)
Erica Bauermeister

For those with strong chef aspirations and hearts (desirous) of gold, we recommend Super Chef.

About Juliette Rossant

Juliette Rossant is an American author, journalist, and poet. Following publication of her book Super Chef (2004), she began an online magazine... (more)