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What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)(Excerpt in Fast Company)
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Archive for July, 2010
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Gulf Oil Spill & Bocuse D’Or Benefit
Posted on 2010/07/26 | No CommentsWORLD-FAMOUS CHEFS TO HOLD NEW ORLEANS FUNDRAISING DINNER FOR BARRIER ISLANDS, CULINARY EDUCATION In support of Louisiana cuisine at a time when its seafood industry has been jeopardized by the... -
Master Chef: Duck Ssam
Posted on 2010/07/23 | 1 CommentThe preview is the best! -
Economist: Wheat Rust Resurrects
Posted on 2010/07/23 | 2 CommentsFungus flair-ups could mean widespread famines in future -
Tana Ramsay: Tana’s Kitchen Secrets
Posted on 2010/07/21 | 1 CommentDid Gordon help Tana write the book? -
Gordon Ramsay: MasterChef
Posted on 2010/07/20 | 5 CommentsWhy haven't the producers found more good home cooks? -
Jamie Oliver Effect: Cranswick
Posted on 2010/07/19 | 1 CommentCelebrity chef brands boost bottom line -
Double Feature: Heston Blumenthal and Delia Smith
Posted on 2010/07/16 | No CommentsWho says the Brits still can't cook? -
Yum-Yum Bento Box
Posted on 2010/07/15 | 1 CommentToo cute to eat? Bring it on!... -
Bill Yosses: The Perfect Finish
Posted on 2010/07/14 | 1 CommentIt is hard to go wrong with any of Bill Yosses' delicious recipes -
Heston Blumenthal and Delia Smith join Waitrose
Posted on 2010/07/13 | 1 CommentCan celebrity chefs deliver on branded supermarket products? -
Jamie Oliver: Asia Needs You!
Posted on 2010/07/12 | 2 CommentsAmerican fast-food culture promotes diabetes overseas...
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