What does Noma’s chef Rene Redzepi do with “old carrots”?
Enjoy!
René Redzepi makes the signature Noma dish: Vintage carrot and camomile
Duration: 02 minutes 31 seconds
(Noma: Time and Place in Nordic Cuisine is available from Phaidon.com)
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)
(Excerpt in Fast Company)
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