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What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)(Excerpt in Fast Company)
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Arts Archive
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Jose Andres: National Gallery’s Cafe Catalonia
Posted on 2012/05/03 | No CommentsArt for the eyes and Catalonian food for all the other senses. -
Foire au Boudin Noir
Posted on 2012/04/27 | No CommentsHave you seen the little piggies? -
Four Seasons: Happy Birthday, Jackson Pollock!
Posted on 2012/01/30 | No CommentsJackson Pollock paints -- and cooks! -
BBC’s 16th Century Christmas Mincemeat Pie
Posted on 2011/12/23 | No CommentsInteresting idea... -
Rex Pickett: My Life on Spec
Posted on 2011/11/18 | No CommentsDe plus, s'il vous plait? -
Kimjongilia trailer: Economist Film Project
Posted on 2011/06/10 | No CommentsWhen was the first time you ate a mouse? -
Join the FIRST LEGO League’s Food Factor Challenge!
Posted on 2011/05/26 | 5 CommentsKids need 20,000 chefs -
Sensorium: Sneak Preview
Posted on 2011/04/11 | 2 CommentsExperiencing "Cloud 9"... -
Showmanship: Chef Brown’s Sensorium
Posted on 2011/03/25 | No CommentsFood as Theater... -
Tribeca Film Festival: Jiro Dreams of Sushi
Posted on 2011/03/18 | No CommentsTaste of a sushi master -
Mario Batali’s Bitter Feast
Posted on 2011/01/04 | 1 CommentCreative impulse gone tragically and ferociously awry -- in the worst kind of way -
Jamie Oliver: Dream School
Posted on 2010/12/07 | 1 CommentHelp for students, one at a time -
Arcimboldo on Film: National Gallery of Art
Posted on 2010/12/03 | No CommentsMagnificent madness -
Djibril Bodian: Best Baguette Baker
Posted on 2010/05/14 | No CommentsSenegalese man makes best French baguette -
NY Philharmonic: Musical Suppers
Posted on 2010/02/09 | 1 CommentDoes good food enhance the music experience of a great concert? -
Colicchio & Batali – Hungry in America
Posted on 2010/02/05 | No CommentsIs it a hard sell to a campaign to end hunger in America? -
Valentine’s Day: FoodFilms in Portland ME
Posted on 2010/02/02 | No CommentsFilm Foodie loves need Foodie films. -
Interview: Michel Richard, Chef, Painter
Posted on 2010/01/29 | 1 CommentA French chef can also be a French painter... -
Impressionism at National Gallery of Art
Posted on 2010/01/28 | No CommentsThe National Gallery of Art's new exhibit, From Impressionism to Modernism, will leave you ravenous. -
In Memoriam: James Rossant
Posted on 2009/12/18 | 5 CommentsGraced both restaurants and books... -
Bocuse d’Or 2011
Posted on 2009/10/19 | 2 CommentsTired of sending out your videos to Iron Chef or Top Chef?
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