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About Super Chef magazine
Editors & Contributors
What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant
Super Chef
(New York: Free Press, 2004)(Excerpt in Fast Company)
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Contest Archive
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Tonnino Tuna Chef Challenge: Who Wins?
Product endorsement and recipe development on the cheap -
Master Chef: Duck Ssam
The preview is the best! -
Djibril Bodian: Best Baguette Baker
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NRA: Hot Chef Challenge 2010
“If you think I’m sexy..”



















