About Super Chef magazine
What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)
(Excerpt in Fast Company)
Editors & Contributors
TagsAlain Ducasse Automat BBC book book review Charlie Palmer child children Colette Rossant cookbook cookbook review Daniel Boulud Emeril Lagasse film first lego league FLL foie gras food flick Food Network Gordon Ramsay Horn & Hardart Jamie Oliver Jose Andres Juliette Rossant kid Marcus Samuelsson Mario Batali Mary Sue Milliken Michelle Obama movie national gallery of art Norman Van Aken Paula Deen review Super Chef Susan Feniger Television Thomas Keller Todd English Tom Colicchio Valentine's Day vegetarian video White House Wolfgang Puck