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What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)(Excerpt in Fast Company)
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Kids Archive
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Mark Bittman: How to Cook Everything: The Basics
Posted on 2012/04/25 | No CommentsMark Bittman will hold your hand while you learn to cook -
Nicole S. Young: Food Photography
Posted on 2012/04/04 | 2 CommentsGood guide to better photographs -
The Prince’s Speech: On The Future of Food
Posted on 2012/03/21 | 1 CommentA clear manifesto for the future -
Tiffany Goodall: The Ultimate Student Cookbook
Posted on 2012/03/14 | 1 CommentFriendly, inviting recipes, with lots of help for non-cooks -
National Pi Day: Pie It Forward
Posted on 2012/03/08 | No CommentsLet your kids memorize Pi and then help them make Pie! -
Bill & Claire Wurtzel: Funny Food
Posted on 2012/03/01 | No CommentsPlay with your food -
Brian Yarvin: The Ploughman’s Lunch and The Miser’s Feast
Posted on 2012/02/23 | 1 CommentA tour of British food -
National Gallery of Art: Cherry Blossom Fesitval
Posted on 2012/02/21 | No CommentsFabio Trabocchi's cherry-inspired treats at the National Gallery -
FIRST LEGO League: Food Safety Inventions
Posted on 2012/01/06 | 1 CommentHurrah for Kid Inventors! -
Teen Chefs on the Move!
Posted on 2012/01/05 | No CommentsGrowing momentum for children's programs -
Suvir Saran: Masala Farm
Posted on 2012/01/04 | No CommentsEmbracing the goats, chickens, and geese. -
2011 Holiday Gifts Shortlist: Books
Posted on 2011/12/19 | No CommentsHere is a shortlist of Super Chef‘s favorite cookbooks and books about food for gift-giving this year, chosen among many excellent contenders.< blockquote> Food Fiction: Day of Honey(buy) Annia Ciezadlo... -
FIRST LEGO League: Cooking at the Tournament
Posted on 2011/12/15 | No CommentsTournament action -
Annie Rigg: Christmas Cooking With Kids
Posted on 2011/12/15 | No CommentsSpecial things kids can make and give -
Fanae Aaron: What Chefs Feed Their Kids
Posted on 2011/12/08 | No CommentsWhat do chefs know about raising adventurous kids? -
National Restaurant Assocation: Healthier Kids Fare
Posted on 2011/12/06 | No CommentsAnother reason for attending the NRA Show 2012 -
FLL Chef Shout-Out: Cathal Armstrong
Posted on 2011/12/02 | No CommentsAcross the US and across the world, thousands of kids are tackling some of the toughest problems facing the world today: food safety. They are participating in FIRST LEGO League‘s... -
Cat Cora: A Suitcase Surprise for Mommy
Posted on 2011/12/01 | No CommentsTake something special with you -
Jack Witherspoon: Twist It Up
Posted on 2011/12/01 | No CommentsTo be a chef, write a cookbook by age 12 -
Miralda: Edible Newspaper
Posted on 2011/11/28 | 1 CommentThink about eating news and eating breakfast -
Dani Cone: Cutie Pies
Posted on 2011/11/03 | No CommentsGet your kids to help make these tiny pies -
Jacques Pepin: Essential Pepin
Posted on 2011/11/02 | 1 CommentEssential taste memories -
John Besh: My Family Table
Posted on 2011/10/26 | No CommentsThe joy of cooking for your family -
Gretchen Holt-Witt: Best Bake Sale Cookbook
Posted on 2011/10/20 | No CommentsBuy the cookbook and help the cause -
Lily Vanilli in A Zombie Ate My Cupcake
Posted on 2011/10/13 | 1 CommentBlood-stained brains and bleeding hearts
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