Subscribe
About Super Chef magazine
What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)(Excerpt in Fast Company)
Editors & Contributors
Archives
Categories
Counters
Facebook
Super Chef websites
- Alain Ducasse
- Bobby Flay
- Charlie Palmer
- Charlie Trotter
- Daniel Boulud
- David Burke
- Emeril Lagasse
- Gordon Ramsay
- Jamie Oliver
- Jean-Georges Vongerichten
- Joel Robuchon
- Jose Andres
- Laurent Tourondel
- Lidia Bastianich
- Marcus Samuelsson
- Mario Batali
- Mary Sue Milliken
- Masaharu Morimoto
- Michael Mina
- Nobu Matsuhisa
- Norman Van Aken
- Paul Bocuse
- Richard Sandoval
- Susan Feniger
- Thomas Keller
- Todd English
- Tom Colicchio
- Wolfgang Puck
Super Chefs on Facebook
- Alain Ducasse (Facebook)
- Bobby Flay (Facebook)
- Charlie Palmer (Facebook)
- Charlie Trotter (Facebook)
- Daniel Boulud (Facebook)
- David Burke (Facebook)
- Emeril Lagasse (Facebook)
- Gordon Ramsay (Facebook)
- Jamie Oliver (Facebook)
- Jose Andres (Facebook)
- Lidia Bastianich (Facebook)
- Marcus Samuelsson (Facebook)
- Mario Batali (Facebook)
- Mary Sue Millken (Facebook)
- Masaharu Morimoto (Facebook)
- Michael Mina (Facebook)
- Nobu Masuhara (Facebook)
- Norman Van Aken (Facebook)
- Paul Bocuse (Facebook)
- Susan Feniger (Facebook)
- Thomas Keller (Facebook)
- Todd English (Facebook)
- Tom Colicchio (Facebook)
- Wolfgang Puck (Facebook)
Twitter
Super Chefs on Twitter
- Bobby Flay (Twitter)
- Charlie Palmer (Twitter)
- Charlie Trotter (Twitter)
- David Burke (Twitter)
- Emeril Lagasse (Twitter)
- Gordon Ramsay (Twitter)
- Jamie Oliver (Twitter)
- Jean-Georges Vongerichten (Twitter)
- Jose Andres (Twitter)
- Marcus Samuelsson (Twitter)
- Mario Batali (Twitter)
- Mary Sue Millken (Twitter)
- Masaharu Morimoto (Twitter)
- Michael Mina (Twitter)
- Norman Van Aken (Twitter)
- Richard Sandoval (Twitter)
- Susan Feniger (Twitter)
- Thomas Keller (Twitter)
- Todd English (Twitter)
- Tom Colicchio (Twitter)
- Wolfgang Puck (Twitter)
Subscribe
Kids' Corner
Products Archive
-
US Foods Launches New Products: Not Just Commodities
Posted on 2012/04/05 | No CommentsBe inventive, but not from scratch -
Spring Gifts: Flip & Tumble
Posted on 2012/03/26 | No CommentsAdd color and fun with well designed things -
Valentine’s Day: Lodge Cast Iron Cookbook and Skillet
Posted on 2012/02/08 | No CommentsThe best Valentine’s Day gifts represent something more lasting then satisfying a sweet tooth – maybe giving something that has been around for over a century – and lasts and... -
Robert Kaufman: Edibles’12 Calendar
Posted on 2012/01/26 | No CommentsRobert Kaufman's photographs of luscious food -
QOOQ in the Kitchen
Posted on 2012/01/19 | No CommentsA French tablet for the kitchen -
Holiday Gift: Nigel Slater’s Toast DVD
Posted on 2011/12/20 | 1 CommentToast will satisfy your hunger for a foodie movie -
Holiday Gifts: Quirky in the Kitchen
Posted on 2011/11/21 | No CommentsGizmos for Foodies -
Lily Vanilli in A Zombie Ate My Cupcake
Posted on 2011/10/13 | 1 CommentBlood-stained brains and bleeding hearts -
Quirky Trailer
Posted on 2011/08/26 | 1 CommentKitchens: look out! -
Summer Gifts: Kari’s Malva Pudding
Posted on 2011/08/23 | No Commentsdon't lick your plate -
Eat Your Books: Internet Search
Posted on 2011/08/15 | No CommentsGiant index for your cookbooks -
Bob’s Red Mill: Spar for the Spurtle
Posted on 2011/08/04 | No CommentsOatmeal, that most digestible and comforting of breakfast foods, inspires more than Goldilocks and the Three Bears. Summer seems like the most popular time for companies to start contests –... -
Best of Fest Vermont Cheese
Posted on 2011/07/28 | No CommentsBe the judge -
Tyler Florence: Start Fresh
Posted on 2011/06/23 | 2 CommentsBaby food for adults -
Valentine from Richard Nixon?
Posted on 2011/02/10 | 1 CommentIt's a piece of cake -
Valentine’s Day: Isabelle’s CurlyCakes
Posted on 2011/02/08 | 2 CommentsSuper Chefs innovate for Valentine's Day -
Valentine’s Day: Salted Caramel S’Mores
Posted on 2011/02/03 | No CommentsSeriously rich S'Mores -
Valentine’s Day: Cake Os
Posted on 2011/02/01 | 2 CommentsBite-size rich cake to share or eat yourself -
Wildcraft! An Herbal Adventure Game
Posted on 2010/12/09 | 1 CommentGame Night for Foodies -
Holiday Gifts: Starfrit’s Light Cast Iron Pan
Posted on 2010/12/02 | 14 CommentsA heavy cast iron pan is useful If you find an intruder in your kitchen, or you wanted to pound a piece of veal into scaloppini-thinness – and then cook... -
Holiday Gifts: Arcimboldo
Posted on 2010/11/30 | 2 CommentsFoodie imaginations will soar with the art of Archimboldo -
Holiday Gifts: Johnston Country Hams
Posted on 2010/11/02 | 1 CommentOnce upon a time, only chefs could buy this ham... -
Chicago Cutlery: Play with Your Cheese
Posted on 2010/10/19 | No CommentsCheese is tastier then Legos -
Todd English for Kitchen Aid
Posted on 2010/10/01 | No CommentsFrom HSN to Houseware Show: what more? -
Duff Goldman: DecoPac Kits
Posted on 2010/02/22 | No CommentsTranslating fame













































