* Super Chefs Archive

My Best by Ripert, Boulud, Herme, and Ducasse

Alain Ducasse Publishing: My Best

My Best by Ripert, Boulud, Herme, and Ducasse

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It's all about precision

CREA: Learning to Cook Sous-Vide

It’s all about precision

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Virginia Festival at America Eats Tavern

Father’s Day: America Eats Tavern

Virginia Festival at America Eats Tavern

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Meet Kanzi, a bonobo chimpanzee — and chef (of sorts)… Earlier this […]

Chef Kanzi Cooks Marshmallows

Meet Kanzi, a bonobo chimpanzee — and chef (of sorts)… Earlier this […]

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Wait for your food

Super Chef — Chimps?

Wait for your food

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Feeding a family this summer? Charlie knows best

Father’s Day: Charlie Palmer’s American Fare

Feeding a family this summer? Charlie knows best

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Cutting edge sou-vide

Father’s Day: Sous-Vide Class at CREA

Cutting edge sou-vide

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Super Chef returned to CREA (see Education Week: Sous Vide at CREA […]

Education Week: Tasting at CREA

Super Chef returned to CREA (see Education Week: Sous Vide at CREA […]

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Everything you wanted to know about pigs

Education Week: Barry Estabrook’s Pig Tales

Everything you wanted to know about pigs

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Adding consistency to any restaurant

Education Week: Sous Vide at CREA

Adding consistency to any restaurant

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When one cookbook reminds you of another...

April Bloomfield: A Girl and Her Greens

When one cookbook reminds you of another…

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Get Mom some silicone

Mother’s Day: Food Huggers

Get Mom some silicone

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Tips from two restaurant recruiters

Chef Hunting: Recruiter Tips

Tips from two restaurant recruiters

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How do Super Chefs hire?

Chef Hunting: Susan Feniger

How do Super Chefs hire?

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How do Super Chefs hire?

Chef Hunting: Charlie Palmer

How do Super Chefs hire?

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How will you find your next job?

Chef Hunting: Jobs

How will you find your next job?

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lists of do's and don't's

Real Simple: Guide to Real Life

lists of do’s and don’t’s

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Contemplate food in a new way

Peter Anton: The Foodhist Temple

Contemplate food in a new way

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Are you missing something — some taste, some food memory…? Maybe you’ve […]

Menu Degustacio: Tasting Menu

Are you missing something — some taste, some food memory…? Maybe you’ve […]

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OraTV‘s America Cooks With Chefs recently interviewed Mary Sue Milliken about how […]

Mary Sue Milliken: Lose Weight a la Mexican

OraTV‘s America Cooks With Chefs recently interviewed Mary Sue Milliken about how […]

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BBC News “PopUp” video journalist Benjamin Zand reports on how the Conflict […]

BBC News Popup: Conflict Kitchen

BBC News “PopUp” video journalist Benjamin Zand reports on how the Conflict […]

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How to excite kids about good food

America Cooks With Chefs: Contest Starts in Chicago

How to excite kids about good food

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