Subscribe
What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)(Excerpt in Fast Company)
Counters
Facebook
Subscribe
* Super Chefs Archive
-
Martha’s American Food
Posted on 2012/05/23 | No CommentsWe strive to define our American cuisine. Chefs discuss what regional cuisine means, they argue over foreign influence, and they reach back to comfort foods to ensure that they are... -
Foie Gras Wars: BBC’s The Great British Menu
Posted on 2012/05/22 | 1 CommentLet the BBC hear from the supporters for a change -
Todd English Closes Kingfish Hall
Posted on 2012/05/21 | No CommentsLearn to close down right -
Jose Andres: National Gallery’s Cafe Catalonia
Posted on 2012/05/03 | No CommentsArt for the eyes and Catalonian food for all the other senses. -
BBC: 25TV’s Ghalia Mahmoud
Posted on 2012/05/02 | No CommentsA maid turned cook turned politician? -
Festival of Boudin Noir
Posted on 2012/04/24 | No CommentsEat black pudding! -
Spring Gifts: BEKA Eco Logic and Quirky Citrus Spritzer
Posted on 2012/04/17 | No CommentsIt’s spring. You’re going to barbecue, except for one thing. It’s raining and chilly. So? Head in doors with the proper equipment and get cooking. Super Chef checked out BEKA‘s... -
Jamie Oliver: Food Revolution Day
Posted on 2012/04/16 | No CommentsTake action and join Food Revolution Day -
MARCH: Carrie Mae Smith
Posted on 2012/04/12 | No CommentsHow do you take your meat? Take meat seriously. That’s just what artist Carrie Mae Smith wants you to do. Her paintings and sculptures explores meat in all its beefy... -
Interview with Sanjeev Kapoor: FoodFood TV
Posted on 2012/04/10 | 2 CommentsSanjeev Karpoor aims to reach the global Indian Diaspora and then keep going -
Zaytinya: Greek Easter
Posted on 2012/04/09 | No CommentsEaster isn't only on one Sunday -
US Foods Launches New Products: Not Just Commodities
Posted on 2012/04/05 | No CommentsBe inventive, but not from scratch -
Chicago Tribune: Black Chefs
Posted on 2012/03/27 | 2 CommentsChange is slow for African-American chefs -
The Prince’s Speech: On The Future of Food
Posted on 2012/03/21 | 1 CommentA clear manifesto for the future -
Cathal Armstrong: St. Patrick’s Day Grand Marshall
Posted on 2012/03/15 | No CommentsJoin the parade! -
Mario Batali & Joe Bastianich: $5.25M Settlement
Posted on 2012/03/12 | No CommentsWhat does a huge settlement mean for other restaurateurs? -
Jody Adams’s Rialto: Annual Women’s Luncheon
Posted on 2012/02/27 | No CommentsMaking Rialto the center of intellectual life -
Michel Richard: Revel in Atlantic City
Posted on 2012/02/16 | No CommentsExpansion without a TV show -
Valentine’s Day: Lodge Cast Iron Cookbook and Skillet
Posted on 2012/02/08 | No CommentsThe best Valentine’s Day gifts represent something more lasting then satisfying a sweet tooth – maybe giving something that has been around for over a century – and lasts and... -
Food & Wine: Chefs Make Change
Posted on 2012/02/06 | No CommentsMario Batali sans queue -
Tack & Richardson: Cupcakes, Cookies & Pie — Oh My!
Posted on 2012/02/01 | No CommentsBe an artist with your cake -
Cathal Armstrong’s Society Fair
Posted on 2012/01/31 | 1 CommentFinally, a food emporium for the DC area -
Hamilton & Hirsheimer: Canal House Cooking No. 7
Posted on 2012/01/25 | No CommentsCasa Canale for La Dolce Vita -
Jose Andres on Paula Deen
Posted on 2012/01/20 | No CommentsJose Andres shares his feelings about Paula Deen and her diabetes on CBS This Morning. He points the finger at Paula but then keeps it moving at the Food Network,... -
Robert Barclay: More Than Words Can Say
Posted on 2012/01/18 | No CommentsRomantic family saga with food
Super Chef RSS
