Subscribe
What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)(Excerpt in Fast Company)
Counters
Facebook
Subscribe
Charlie Palmer Archive
-
ICC and Gallup: Fostering Entrepreneurial Skills
Posted on 2012/11/20 | 1 CommentEvery chef needs to be an entrepreneur -
Celebrity Chefs’ Kids Get into the Act
Posted on 2012/10/29 | No CommentsCan you pass on celebrity or cooking skills? -
Tom Colicchio: Topping Rose House
Posted on 2012/07/09 | No CommentsSuper Chefs are opening hotels -
Martha’s American Food
Posted on 2012/05/23 | No CommentsWe strive to define our American cuisine. Chefs discuss what regional cuisine means, they argue over foreign influence, and they reach back to comfort foods to ensure that they are... -
Voltaggio Brothers: VOLT ink
Posted on 2011/11/09 | No CommentsConversation and relationships in cooking -
Wolfgang Puck Wines
Posted on 2011/06/21 | 1 CommentLong time coming -
Emeril Lagasse: The Originals
Posted on 2011/04/25 | 1 CommentPlan for next century -
Super Chefs Keep Opening Restaurants
Posted on 2010/03/16 | No CommentsDo new concepts mean new life? -
New York Magazine: 20 Biggest Chef Empires
Posted on 2009/09/28 | 2 CommentsAnother list of the biggest and richest chefs...!
Super Chef RSS
