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About Super Chef magazine
What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)(Excerpt in Fast Company)
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Kids' Corner
Politics Archive
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Washington DC: Singapore Food Day
Posted on 2013/03/19 | No CommentsA taste of Singapore that could inspire young minds -
Year of the Child: Martha Payne
Posted on 2012/12/21 | No CommentsThe kindness of children... -
Chefs for Obama Part II
Posted on 2012/10/22 | No Comments13 reasons to support the president's reelection -
Michelle Obama: Kids’ State Dinner
Posted on 2012/08/20 | No CommentsKids come up with lunches to meet their high standards and the governments' -
Jose Andres on California’s Foie Gras Ban
Posted on 2012/07/13 | 1 CommentJose Andres ask to end the ban -
TakePart on California’s Foie Gras Ban
Posted on 2012/07/06 | No CommentsTakePart provides a video about the debate that rages over California’s foie gras ban. “Chefs and animal-rights advocates have vastly different opinions about foie gras,” says TakePart: “Where do you... -
FIRST LEGO League: Global Innovation Award
Posted on 2012/06/14 | No CommentsWho is going to solve our food safety problems? Talented kids. -
BBC: 25TV’s Ghalia Mahmoud
Posted on 2012/05/02 | No CommentsA maid turned cook turned politician? -
Susan Spicer: Restore the Gulf
Posted on 2012/04/02 | No CommentsWho does not like Gulf of Mexico seafood? -
Uji Films Urges “Resistance”
Posted on 2012/01/13 | No Comments"Not all germs are created equal"... -
Dutch Ban Kosher-Halal Meat
Posted on 2011/11/11 | No CommentsNeo-Nazi beef needed? -
White House Staff Loses Weight
Posted on 2011/11/07 | No CommentsFirst Lady Michelle Obama inspires adults, too -
Aalu Anday: The Politics of Curry and Eggs
Posted on 2011/10/28 | No CommentsMashing up the "Mashed Potato"? -
USFRA: Food Dialogues
Posted on 2011/09/19 | No CommentsWhat will farmers and ranchers say? -
Kimjongilia trailer: Economist Film Project
Posted on 2011/06/10 | No CommentsWhen was the first time you ate a mouse? -
Jamie Oliver and Better Homes & Gardens
Posted on 2011/05/03 | No CommentsMaking media allies -
Crisis in Dairyland – Apocalypse Cow
Posted on 2011/03/11 | No CommentsIs our milk supply in jeopardy? -
Valentine from Richard Nixon?
Posted on 2011/02/10 | 1 CommentIt's a piece of cake -
Jody Adams: Love in the Time of Cholera
Posted on 2010/10/28 | No Comments[Super Chef received the following letter from Rialto‘s Jody Adams. Super ChefPartners in Health deal with the crisis in Haiti.] Dear Friends, You know how a simple phrase quietly enters...












































