About Super Chef magazine
What is a “Super Chef”?
Briefly: "A super chef is an empire-building celebrity chef."
Detailed: "A number of ingredients go into making Super Chefs. Their businesses reach geographically outside one city and beyond restaurants into other businesses. They are celebrated for their cooking talents and bedazzling, media-savvy ways. They manage large businesses, building brand names and personal wealth unheard of before among chefs. Their business empires are enduring."
Juliette Rossant: Super Chef
(New York: Free Press, 2004)
(Excerpt in Fast Company)
Editors & Contributors
Dangerous pathogens in our poultry?
Jose Andres shares his feelings about Paula Deen and her diabetes on […]
Overeating before the next flight
Book promotion by a pro
You may have seen Jose Andres and Conan O’Brien hugging and waving […]
Hairy foodie-bikers explore Americana
Does Kate Winslet belong in the kitchen?
Duff Goldman ice cream – for kids?
Time to pitch a new show
Live and in action
Could Ace of Kids be next?
Some feuds are better kept fiesty
Second season, here we come!…
What movie star reads magazines about himself and dances up and down hotels?